|
Title:
|
INFORMING THE DESIGN OF VIRTUAL TOOLS FOR ON-LINE FOOD SHOPPING |
|
Author(s):
|
Salvatore G. Fiore , Melody J. Boyce |
|
ISBN:
|
972-9027-53-6 |
|
Editors:
|
Pedro Isaías |
|
Year:
|
2002 |
|
Edition:
|
Single |
|
Keywords:
|
Human-Computer Interaction, web interface design, on-line grocery shopping, sensory evaluation, cultural-historical context. |
|
Type:
|
Poster/Demonstration |
|
First Page:
|
847 |
|
Last Page:
|
848 |
|
Language:
|
English |
|
Cover:
|
|
|
Full Contents:
|
click to dowload 
|
|
Paper Abstract:
|
This poster highlights issues of user support for on-line food shopping. A call is made for further examination of the human activity of food shopping and consumption within a given socio-cultural and historical context. An approach to the design of experiential on-line grocery store user interfaces, with a particular focus on product presentation and retrieval, is proposed, based on the translation of the physical shopping activity to the digital medium. |
|
|
|
|
|
|
